Slow Cooker Scalloped Potatoes and Ham
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
8 large potatoes, peeled and thinly sliced2 small - medium sweet onions, thinly sliced2 cups sharp cheddar cheese2 cans Healthy Request Cream of Mushroom soup1/2 cup nonfat milk1.5 pounds Jennie-O Extra Lean HamSalt to tastePepper to tastePaprika to taste
Makes 20 1-cup servings:
Layer half of potatoes, ham and cheese in slow cooker. Sprinkle with salt and pepper to taste.
Repeat.
Mix milk and 2 cans of soup together. Pour over layers. Sprinkle with paprika to taste.
Cook 4 hours on high of 8-10 on low.
Number of Servings: 20
Recipe submitted by SparkPeople user BALANCE46.
Layer half of potatoes, ham and cheese in slow cooker. Sprinkle with salt and pepper to taste.
Repeat.
Mix milk and 2 cans of soup together. Pour over layers. Sprinkle with paprika to taste.
Cook 4 hours on high of 8-10 on low.
Number of Servings: 20
Recipe submitted by SparkPeople user BALANCE46.
Nutritional Info Amount Per Serving
- Calories: 219.5
- Total Fat: 6.0 g
- Cholesterol: 35.4 mg
- Sodium: 547.0 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 3.8 g
- Protein: 11.6 g
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