fried fish filet (1 serving=1 filet

Name: fried fish filet (1 serving=1 filet Recipe
Yield: 2
Ingredients: fish chilipowder paprika salt pepper oil

Number of Servings: 2

Ingredients

fish, chilipowder, paprika, salt pepper, oil

Directions

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user LINIV17.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 165.1
Total Fat: 8.7 g
Cholesterol: 43.0 mg
Sodium: 140.1 mg
Total Carbs: 1.5 g
Dietary Fiber: 0.9 g
Protein: 21.3 g

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