Granny's Green Bean Casserole

Name: Granny''s Green Bean Casserole Recipe
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 6
Ingredients: 1 can Green Giant White ShoePeg Corn; 1 can French style green beans (preferably seasoned - if available); 1 - 8oz. container of Reduced Fat Sour Cream; 1 - can Cream of Celery Soup; 1 small white onion diced; Salt & Pepper to taste; 15 (or so) crushed Reduced Fat Ritz crackers (for a topping)

(3)

Minutes to Prepare: 5
Minutes to Cook: 35

Number of Servings: 6

Ingredients

1 can Green Giant White ShoePeg Corn1 can French style green beans (preferably seasoned - if available)1 - 8oz. container of Reduced Fat Sour Cream1 - can Cream of Celery Soup1 small white onion dicedSalt & Pepper to taste15 (or so) crushed Reduced Fat Ritz crackers (for a topping)

Directions

Mix green beans, corn, diced onion, sour cream, & cream of celery soup & salt & pepper together. Pour mixture into a casserole dish & sprinkle crushed ritz crackers on the top, evenly.
If extra desired richness (not included in nutritional info) drizzle some light melted margarine over crushed ritz topping.

Bake in oven at 350 degrees for 30-40 minutes, until bubbly & golden.

Number of Servings: 6

Recipe submitted by SparkPeople user MARGARETROSSI.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 178.2
Total Fat: 8.4 g
Cholesterol: 21.7 mg
Sodium: 625.8 mg
Total Carbs: 21.4 g
Dietary Fiber: 1.0 g
Protein: 3.9 g

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Member Reviews

SENORAHACHE
Liked the cream of celery taste, but next time I'll leave off about half cracker topping and also saut� the onions before I put them n the casserole. - 12/19/11
SPIDERBABY1077
This was wonderful!!! I normally don't like cream of celery soup, but it was a great combination. I added one more can of green beans, and it was awesome!!! - 11/26/07