Sour Cream Chive Biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2 Cups of Self Rising Flour1 Cup of Sour Cream2 Sticks of Melted Butter3 Tbs. Chopped Fresh Chives
Mix together all ingredients and drop
onto baking sheet and bake at 350 degrees.
Makes 12 biscuits.
Number of Servings: 12
Recipe submitted by SparkPeople user SMOOTHOPR.
onto baking sheet and bake at 350 degrees.
Makes 12 biscuits.
Number of Servings: 12
Recipe submitted by SparkPeople user SMOOTHOPR.
Nutritional Info Amount Per Serving
- Calories: 210.2
- Total Fat: 19.4 g
- Cholesterol: 49.1 mg
- Sodium: 525.8 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 0.4 g
- Protein: 1.8 g
Member Reviews