Hamburgers

  • Number of Servings: 5
Ingredients
# Ground Beef 93% Lean, 16 oz (remove)# *Lipton Onion Mushroom Soup & Dip Mix (Dry Mix), 4 tbsp (remove)# Egg, fresh, 1 large (remove)# *Ketchup, Heinz, 4 tbsp (remove)# Unseasoned Bread Crumbs, 0.4 cup (remove)
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user HOFFY2.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 220.4
  • Total Fat: 7.9 g
  • Cholesterol: 89.0 mg
  • Sodium: 591.1 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 22.2 g

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