White Bean, Tomato & Spinach Pasta
- Number of Servings: 2
Ingredients
1 garlic clove, mincedpinch of red pepper flakes1 tsp olive oil1-14 oz can Hunt's diced tomatoes1 tsp garlic & herb seasoning1 cup prepared Great Northern beans (or Cannellini, any white bean)2 cups fresh spinach chopped Season with black pepper1/4 lb Angel Hair pastaParmesan cheese
In a skillet over medium heat, warm the olive oil and add the garlic. Pour in the Hunt's diced tomatoes, garlic & herb seasoning and beans. Simmer over medium low heat while preparing the pasta. Stir in chopped spinach and wilt down.
Prepare pasta to al dente.
Add pasta to skillet and stir to combine flavors.
Serve with a sprinkling of Parmesan cheese.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user CANDIPITTMAN.
Prepare pasta to al dente.
Add pasta to skillet and stir to combine flavors.
Serve with a sprinkling of Parmesan cheese.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user CANDIPITTMAN.
Nutritional Info Amount Per Serving
- Calories: 287.4
- Total Fat: 4.0 g
- Cholesterol: 2.5 mg
- Sodium: 920.3 mg
- Total Carbs: 55.5 g
- Dietary Fiber: 10.9 g
- Protein: 12.1 g