zuccini/squash saute

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 small- medium zuccini3-4 small-medium yellow squash2 tbsp olive oilsalt and pepper to taste
Directions
slice all and saute in oil until tender. (about 10 min)
season with salt and pepper.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user CINDYB3511.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 73.2
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.0 g

Member Reviews
  • MAMAWALMART
    was delicious - 3/7/12