Chicken Cacciatori
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 lb chicken breast cut up into small pieces2 cloves garlic, minced1 small onion chopped1/2 red bell pepper cut in thin slices4 oz Whole Wheat pasta rotini1/2 small container mushrooms cut in 1/4s1 can Tomatoes garlic basil and oregano1 tbs olive oilsalt and pepper to taste/ May add any herbs or seasoning such as italian seasoning or garlic salt.
Cook pasta following directions on package. While pasta is cooking:
Brown chicken in olive oil till no longer pink. Remove from pot.
Add garlic, onion , and bell pepper to pot cover with lid until mushrooms release liquid {about 3 min} then continue simmering until most liquid is evaporated. Add chicken with juice that has been acumulating can tomatoes and the cooked pasta. Turn heat to low and simmer for approx. 5 to 10 min. Serve... can serve with fresh chopped parsley on top.
Serving Size: Makes 4 servings
Number of Servings: 5
Recipe submitted by SparkPeople user LUVDANRS61.
Brown chicken in olive oil till no longer pink. Remove from pot.
Add garlic, onion , and bell pepper to pot cover with lid until mushrooms release liquid {about 3 min} then continue simmering until most liquid is evaporated. Add chicken with juice that has been acumulating can tomatoes and the cooked pasta. Turn heat to low and simmer for approx. 5 to 10 min. Serve... can serve with fresh chopped parsley on top.
Serving Size: Makes 4 servings
Number of Servings: 5
Recipe submitted by SparkPeople user LUVDANRS61.
Nutritional Info Amount Per Serving
- Calories: 263.8
- Total Fat: 4.4 g
- Cholesterol: 52.6 mg
- Sodium: 1,333.9 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 5.4 g
- Protein: 24.9 g
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