Potato Soup

  • Number of Servings: 4
Ingredients
4 medium potatoes4 tbsp margarine1 cup chopped onion4 cloves garlic3 cups water
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user BOBBIECORLIS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 382.7
  • Total Fat: 9.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 132.3 mg
  • Total Carbs: 68.7 g
  • Dietary Fiber: 8.9 g
  • Protein: 8.1 g

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