Brett's Simple Egg Salad
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 hard boiled large eggs1 tbsp of Real Mayo1 1/4 tsp of Grey Poupon Dijon Mustard1 tbsp of sweet relish
boil eggs, let cool. chop up eggs, add mayo, relish and mustard with a pinch of pepper.
Serving Size: This recipe makes about 2 sandwiches
Number of Servings: 2
Recipe submitted by SparkPeople user JASMYNECHARONNE.
Serving Size: This recipe makes about 2 sandwiches
Number of Servings: 2
Recipe submitted by SparkPeople user JASMYNECHARONNE.
Nutritional Info Amount Per Serving
- Calories: 128.1
- Total Fat: 10.3 g
- Cholesterol: 214.5 mg
- Sodium: 219.5 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.0 g
- Protein: 6.3 g
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