Fantasy Fudge
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 64
Ingredients
* Granulated Sugar, 3 cup * Butter, salted, .75 cup * Milk, canned, evaporated, 5 fl oz * *Nestle Semi Sweet Chocolate Chip Morsels 24 tbsp (1 package) vanilla, 1 tsp Jet Puffed Marshmallow Creme 1 7 oz jar
Line 9-inch square pan with ends of foil extending over sides of pan;set aside. Place sugar,butter,and evaporated milk in large heavy saucepan. Bring to full rolling boil on medium heat, stirring constantly. Boil 4 min. or until candy thermometer says 23 degrees Fahrenheit,stirring constantly to prevent scorching. Remove from heat.
Add chocolate and marshmallow creme; stir until completely melted. Add walnuts and vanilla; mix well.
POUR immediately into prepared pan; spread to form even layer in pan. Let stand at room temperature 4 hours or until completely cooled; cut into 1 inch squares. Store in tightly covered container at room temperature.
Serving Size: makes 64 1 inch pieces
Number of Servings: 64
Recipe submitted by SparkPeople user PLATINUMCIN.
Add chocolate and marshmallow creme; stir until completely melted. Add walnuts and vanilla; mix well.
POUR immediately into prepared pan; spread to form even layer in pan. Let stand at room temperature 4 hours or until completely cooled; cut into 1 inch squares. Store in tightly covered container at room temperature.
Serving Size: makes 64 1 inch pieces
Number of Servings: 64
Recipe submitted by SparkPeople user PLATINUMCIN.
Nutritional Info Amount Per Serving
- Calories: 89.1
- Total Fat: 3.8 g
- Cholesterol: 6.4 mg
- Sodium: 18.4 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.2 g
Member Reviews