Sauteed Garlic Asparagus

Name: Sauteed Garlic Asparagus Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3
Ingredients: 3 tablespoons butter or margarine; 1 bunch fresh asparagus; 3 cloves garlic chopped

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 3

Ingredients

3 tablespoons butter or margarine1 bunch fresh asparagus3 cloves garlic, chopped

Directions

Melt the butter or margarine in a large skillet over medium-high heat. Add the garlic and asparagus spears; cover and cook for 10 minutes, stirring occasionally, or until asparagus is tender. If you like your asparagus well done, reduce heat and cook an additional 10 minutes

Serving Size: About a third

Number of Servings: 3

Recipe submitted by SparkPeople user SMACDONN.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 127.8
Total Fat: 11.7 g
Cholesterol: 30.5 mg
Sodium: 84.2 mg
Total Carbs: 5.2 g
Dietary Fiber: 2.0 g
Protein: 2.4 g

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