White Chocolate Cheesecake
- Number of Servings: 6
Ingredients
Directions
2 c. skim milk 2 pkgs. SF/FF White Chocolate Instant Pudding 8 oz. FF cream cheese 8 oz. FF Cool Whip
Beat cream cheese and 1/2 c. milk. Add 1 1/2 c. milk and pudding mix. Beat 1 minute. Stir in cool whip. Chill for 4 hours and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user NELLAGIRL.
Number of Servings: 6
Recipe submitted by SparkPeople user NELLAGIRL.
Nutritional Info Amount Per Serving
- Calories: 500.2
- Total Fat: 10.3 g
- Cholesterol: 13.2 mg
- Sodium: 1,320.5 mg
- Total Carbs: 44.1 g
- Dietary Fiber: 0.5 g
- Protein: 10.8 g
Member Reviews