Clean Turkey Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
1 lb. extra lean ground turkey (I use Jennie-O)1 pkg Taco Mix1 sm Onion1 15oz can Tomato Sauce1 15 oz can Peeled Tomatoes1 15oz can Black Beans2 cups Frozen Kernel Cornchili powder/garlic powder to taste
Brown the meat in a pan and then add taco mix and onions. Add all canned ingredients into a pot and then add meat. Add chili and garlic powder as desired. Heat till it simmers. Serving size is 1 cup.
It tastes better if cooked the night before or morning of and then left in fridge and reheated up before serving. (The flavors then have time to mix together)
It tastes better if cooked the night before or morning of and then left in fridge and reheated up before serving. (The flavors then have time to mix together)
Nutritional Info Amount Per Serving
- Calories: 214.9
- Total Fat: 1.8 g
- Cholesterol: 31.4 mg
- Sodium: 1,038.9 mg
- Total Carbs: 27.9 g
- Dietary Fiber: 5.1 g
- Protein: 19.8 g
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