great grandmas white cake

Name: great grandmas white cake Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 20
Ingredients: take 1 1/2 cups granulated sugar; add one stick or 1/2 cup butter salted; 2 cups sifted three times white flour; 1 cup cold water; 4 egg whites; 2 tsp baking powder; add 1/3 cup unsweetened cocoa to 1/3 cup of batter mix well set a side; pour all 2/3 white batter into greased and floured cake by 9 x 13; add cocoa mix in swirls ton top of white batter use a knife and move around in white batter mix slightly..; making a marble cake; this cake can be 90 calories for one piece if plenda is used instead of regular sugar; if splenda is used for the powdered sugar with the frosting it can be 131 calories; the cocoa adds only one calorie per serving if used..; frosting; 8 oz fat free cream cheese; 1/2 cup butter or one stick; 1 pound of powdered sugar

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 20

Ingredients

take 1 1/2 cups granulated sugar add one stick or 1/2 cup butter salted2 cups sifted three times white flour1 cup cold water4 egg whites2 tsp baking powderadd 1/3 cup unsweetened cocoa to 1/3 cup of batter mix well set a sidepour all "2/3" white batter into greased and floured cake by 9 x 13add cocoa mix in swirls ton top of white batter use a knife and move around in white batter mix slightly.. making a marble cakethis cake can be 90 calories for one piece if plenda is used instead of regular sugarif splenda is used for the powdered sugar with the frosting it can be 131 caloriesthe cocoa adds only one calorie per serving if used..frosting 8 oz fat free cream cheese1/2 cup butter or one stick1 pound of powdered sugar

Directions

add sugar,butter, sifted three times flour mix well

4 eggs white sprinkled with 2 tsp baking powder
add to above mixture

bake 350 bout 30-45 minutes tell toothpick comes back clean

Serving Size:�20 2 inch peices

Number of Servings: 20

Recipe submitted by SparkPeople user YOYOQUSTOPFEB11.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 301.9
Total Fat: 9.7 g
Cholesterol: 25.3 mg
Sodium: 187.8 mg
Total Carbs: 51.5 g
Dietary Fiber: 0.8 g
Protein: 4.3 g

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