Betty Crocker Pancakes
- Number of Servings: 9
Ingredients
Directions
1 egg1 cup all-purpose flour3/4 cup 2% milk2 tablespoons vegetable oil1 tablespoon sugar3 teaspoons baking powder1/2 teaspoon salt
Mix all ingredients and spoon batter into hot frying pan. Grill about 3 minutes on each side or until top starts to bubble.
Serving Size: Makes nine 4-inch pancakes
Number of Servings: 9
Recipe submitted by SparkPeople user ICEHORIZON27.
Serving Size: Makes nine 4-inch pancakes
Number of Servings: 9
Recipe submitted by SparkPeople user ICEHORIZON27.
Nutritional Info Amount Per Serving
- Calories: 100.4
- Total Fat: 4.2 g
- Cholesterol: 22.0 mg
- Sodium: 305.0 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 0.4 g
- Protein: 2.8 g
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