Miso Dressing

Name: Miso Dressing Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: 2/3 cup vinegar (rice or wine); 4 Tbsp white or yellow miso; 4 large garlic cloves crushed; 4 teaspoons stevia or to taste; 4 teaspoons fresh chopped ginger or ginger paste; 1 cup olive oil; salt and pepper

Minutes to Prepare: 5

Number of Servings: 10

Ingredients

2/3 cup vinegar (rice or wine)4 Tbsp white or yellow miso4 large garlic cloves, crushed4 teaspoons stevia, or to taste4 teaspoons fresh chopped ginger, or ginger paste1 cup olive oilsalt and pepper

Directions

Add ingredients to bottle or jar and shake to combine. Add salt and pepper to taste.

Serving Size: makes about 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user CHRISPY75.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 207.9
Total Fat: 22.4 g
Cholesterol: 0.0 mg
Sodium: 144.2 mg
Total Carbs: 1.2 g
Dietary Fiber: 0.0 g
Protein: 0.5 g

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