scramble egg

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Egg, fresh, 2 medium*Tomatoes, red, ripe, raw, year round average, 0.2 cup, chopped or sliced Cheddar Cheese, 5 grams Salt, 1 dash Pepper, black, 1 dash
Directions

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user PUBLICSEON.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 188.2
  • Total Fat: 13.6 g
  • Cholesterol: 340.6 mg
  • Sodium: 369.7 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 14.8 g

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