Grilled White Fish w/ Peanut Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 - 3 oz. Mahi-Mahi filets1/3 cup natural peanut butter1 t. garlic powder2 T. lemon juice2 T. soy sauce1 t. sugar (or Truvia)1/3 cup water'dash of cayenne
Grill fish & set aside.Place sauce ingredients in bowl, stir well & microwave for about 1 1/2 min. in 30 second increments. Pour over chicken, shrimp, noodles or your favorite stir-fry.
Nutritional Info Amount Per Serving
- Calories: 261.9
- Total Fat: 11.4 g
- Cholesterol: 106.7 mg
- Sodium: 414.6 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 1.5 g
- Protein: 31.7 g
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