Beggers 3 bean salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
1 Can Low Sodium Cut Green Beans, rinsed1 Can Red Kidney Beans, rinsed1 small can Mushrooms, rinsed1/2 onion, chopped2 T Splenda1/4 C Red Wine VinegarPepper to tasteCrisco Spray for pan
Saute onion in Crisco Spray until tender. Add beans, kidney beans and mushrooms. Heat. Add splenda and mix well, let sit till cool. Add vinegar mix well. Serve warm or cold.
Serving Size: Makes approx 9 1/2c servings
Number of Servings: 9
Recipe submitted by SparkPeople user KITTYKASEY.
Serving Size: Makes approx 9 1/2c servings
Number of Servings: 9
Recipe submitted by SparkPeople user KITTYKASEY.
Nutritional Info Amount Per Serving
- Calories: 62.8
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 299.9 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 4.4 g
- Protein: 3.8 g
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