One Pot Pasta Bake

(1)

Minutes to Prepare: 15
Minutes to Cook: 70

Number of Servings: 12

Ingredients

1 lb groud beef1 lrg container pasta sauce1 lrg container cottage cheese1 each red & green pepper chopped1 package small noodle pasta (usually cooked but will work either way)Equal parts water to pasta sauceSeason to taste

Directions

Preheat oven to 375F
Brown ground beef
Mix beef, peppers, pasta sauce, water, cottage cheese, seasoning of choice, in a large roasting pan that has a lid.
Cover pan and bake for 70 minutes
Optional - During final 10 minutes remove lid and sprinkle shredded low fat cheese over top to create yummy crust.

Enjoy!

Number of Servings: 12

Recipe submitted by SparkPeople user RHEDHHEAD.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 232.5
Total Fat: 9.0 g
Cholesterol: 31.3 mg
Sodium: 754.1 mg
Total Carbs: 19.6 g
Dietary Fiber: 3.3 g
Protein: 19.2 g

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Member Reviews

SYNFULLYWICKED
It's called "One Pot Pasta Bake" So I am assuming that you cook the pasta with it. I may be wrong though. - 1/19/11

Reply from CD1720113 (4/1/11)
either way works
JENNWILLIAMS2
Good question, I am also wondering about the pasta. Do you cook it before or with everything else? - 11/29/10
MUSICNMELODY
I just have a question. :) Granted, I am tired, but I read it 3 times. Does the pasta need to be cooked? Does it go into the roaster or get cooked alone? Recipe itself sounds amazing! - 10/25/10