Dee's Simple Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
2 Cups cooked pasta (any kind, I had shells on hand)5 cups water4 bullion cubes (nutrition info for chicken)10 baby carrots, roughly chopped2 Tbsp green onion, chopped2 Tbsp celery, chopped2 Tbsp Rosemary2 Tbsp Basil1/2 pound cooked lean ground turkey
Cook your pasta if you don't have leftovers in the fridge like I did. You need 2 cups COOKED pasta.
In your pot bring together the water, carrots and bullion. I crumble my bullion into the water, don't just drop the cube in. Cover and Boil for 7-8 minutes. Reduce heat to a simmer and add the rest of the ingredients. Cover and Simmer at least 10 more minutes. Test carrots; cook until they are as tender as you like.
Serving Size: makes 4-5 servings (nutr. info. for 5 servings)
Number of Servings: 5
Recipe submitted by SparkPeople user LIVIN4THEFUTURE.
In your pot bring together the water, carrots and bullion. I crumble my bullion into the water, don't just drop the cube in. Cover and Boil for 7-8 minutes. Reduce heat to a simmer and add the rest of the ingredients. Cover and Simmer at least 10 more minutes. Test carrots; cook until they are as tender as you like.
Serving Size: makes 4-5 servings (nutr. info. for 5 servings)
Number of Servings: 5
Recipe submitted by SparkPeople user LIVIN4THEFUTURE.
Nutritional Info Amount Per Serving
- Calories: 189.7
- Total Fat: 3.9 g
- Cholesterol: 32.0 mg
- Sodium: 51.6 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 1.8 g
- Protein: 12.8 g
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