brown sugar cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
1 stick butter softened 1cup packed muscovado brown sugar2 lg eggs1 tsp vanilla1/4 c milk3/4 tsp baking soda2 c flour3/4 c chopped pecansdash salt pecan halves
Preheat oven to 375 F. Cream butter and brown sugar then add vanilla and eggs beat well. Dissolve soda in milk add to misture. Add flour salt and nuts small amount at a time. Lightly grease cookie sheet. Drop dough by rounded spoonfuls with a 2 inch seperation. Top each with a pecan half and sprinkle lightly with granulated sugar. Bake 10 min until lightly brown.
Serving Size: aprox 3 dozen cookies
Number of Servings: 18
Recipe submitted by SparkPeople user CHRISLVN.
Serving Size: aprox 3 dozen cookies
Number of Servings: 18
Recipe submitted by SparkPeople user CHRISLVN.
Nutritional Info Amount Per Serving
- Calories: 199.4
- Total Fat: 10.6 g
- Cholesterol: 34.4 mg
- Sodium: 227.4 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 11.7 g
- Protein: 3.3 g