Healthier Lighter French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 Organic Free Range Eggs1 Organic Free Range Egg White3/4 Cup Organic 1% Lowfat Milk1 Tbsp. Organic Sugar1/2 tsp. Vanilla Extract1/8 tsp. Salt1 tsp. Coconut OilGround Cinnamon to Sprinkle
1. Beat eggs, milk, sugar, vanilla & salt until smooth.
2. Heat griddle or skillet over medium heat. Use coconut oil to grease the griddle or skillet.
3. Dip bread in to egg mixture. Place on griddle. Cook about 4 minutes on each side or until golden brown.
4. Sprinkle with cinnamon & serve. Enjoy!
Serving Size: Makes 6 Slice of French Toast
Number of Servings: 6
Recipe submitted by SparkPeople user CINDY_LOU24.
2. Heat griddle or skillet over medium heat. Use coconut oil to grease the griddle or skillet.
3. Dip bread in to egg mixture. Place on griddle. Cook about 4 minutes on each side or until golden brown.
4. Sprinkle with cinnamon & serve. Enjoy!
Serving Size: Makes 6 Slice of French Toast
Number of Servings: 6
Recipe submitted by SparkPeople user CINDY_LOU24.
Nutritional Info Amount Per Serving
- Calories: 53.8
- Total Fat: 2.5 g
- Cholesterol: 42.8 mg
- Sodium: 92.3 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.2 g
- Protein: 3.7 g
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