Lavender Pear Martini
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 jigger of vodka3 oz pear nectar (I used Micasa brand)1 Tea Forte Lavender Cirtus cocktail infusion
Ruby Tuesdays makes these by mixing the vodka and pear nectar in a shaker with ice and pouring into a martini glass. They then add the lavender tea bag after the fact. I think they do this mostly for effect so you can watch your drink turn a lovely shade of lavender. Dipping it in and out of the martini glass a few times will help speed the process but be careful to taste once it starts to turn purple so you don't get more lavender taste than you might like. It's a scrumptious cocktail and not bad at just over 150 calories.
Serving Size: makes one cocktail
Number of Servings: 1
Recipe submitted by SparkPeople user CELLE98.
Serving Size: makes one cocktail
Number of Servings: 1
Recipe submitted by SparkPeople user CELLE98.
Nutritional Info Amount Per Serving
- Calories: 153.2
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 4.2 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 0.6 g
- Protein: 0.1 g
Member Reviews
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CD13459103
Pretty good. Recipe says to use one infusion bag for each drink - these are WAY too expensive for that. I used two bags to infuse a whole batch (that made 6-7 big martinis.) Used a little more nectar than they called for, too. Great if you like unusual, aromatic and attractive drinks! - 1/14/13