Red lentil kofta

  • Number of Servings: 4
Ingredients
Ingredients:red lentils, 1 cup (remove)Parsley, 1 cup (remove)Dill weed, fresh, 1 cup sprigs (remove)Rienzi tomato paste, 1 serving (remove)*Lemon Juice, .5 lemon yields (remove)Olive Oil, 4 tbsp (remove)Onions, raw, 1 large (remove)
Directions


Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user SAMIMILUU.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 297.7
  • Total Fat: 13.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.9 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 8.5 g
  • Protein: 12.2 g

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