creamy turkey vegi soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
1#raw diced turkey3-14oz.cans chicken broth4 oz. wild rice1cup each celery,onion,frozen corn2cups each carrots,green beans1tsp puultry seasoning 1tsp black pepper2 cups 2%milk1/2cup evaporated milk
In a slow cooker add all ingredents except milks.cook 4 hours on high or 8 hours on low.turn off cooker and add milks,serve.
yeilds 18 servings 1cup each ,100calories.
Number of Servings: 18
Recipe submitted by SparkPeople user ELFFIE.
yeilds 18 servings 1cup each ,100calories.
Number of Servings: 18
Recipe submitted by SparkPeople user ELFFIE.
Nutritional Info Amount Per Serving
- Calories: 100.0
- Total Fat: 2.4 g
- Cholesterol: 15.8 mg
- Sodium: 752.7 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 1.6 g
- Protein: 9.9 g
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