Hot dog

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
8 Turkey Hot dog8 Whole wheat bunKetchupMayo Mustardrelish
Directions
Boil hot dogs and prepare bun with desired toppings

Serving Size: 8 servings

Number of Servings: 1

Recipe submitted by SparkPeople user CBRADLEY9.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 253.1
  • Total Fat: 10.6 g
  • Cholesterol: 48.2 mg
  • Sodium: 1,047.7 mg
  • Total Carbs: 28.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 10.5 g

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