Pioneer Woman Lemon Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 lbs pasta4 Tbs salted buttert2 cups sour creamjuice of 2 lemonszest from 2 lemons1/2 cup green onion2 cloves garlicfresh basil1 cup fresh grated Parmesan Cheese
Directions
Cook pasta by directions
Add butter, onions and garlic to pan. Saute, add sour cream, zest, lemon juice, 1/2 cup cheese and basil. Cook for approx 5 minutes. Mix with pasta and bake at 375 for 10 min covered and 5 minutes uncovered.

Serving Size: 6, 1 cup cooked pasta servings

Number of Servings: 1

Recipe submitted by SparkPeople user CRYSTALJEN26.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 2,058.6
  • Total Fat: 99.0 g
  • Cholesterol: 276.1 mg
  • Sodium: 2,680.8 mg
  • Total Carbs: 204.5 g
  • Dietary Fiber: 9.9 g
  • Protein: 79.2 g

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