Spinach Saute With Grapes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
* Shallots, 1 tbsp chopped * Grapes, .25 cup, seedless * Garlic, 1 clove * Spinach, fresh, .5 package
Spray cooking oil onto warmed skillet add garlic and shallots saute until tender add the grapes and spinach with a tablespoon of water. Cover till wilted.
Serving Size:�makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user GOCYCLE.
Serving Size:�makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user GOCYCLE.
Nutritional Info Amount Per Serving
- Calories: 59.3
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 114.7 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 3.6 g
- Protein: 4.8 g
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