Venti Iced Mocha (Hershey's Special Dark Syrup)

Name: Venti Iced Mocha (Hershey''s Special Dark Syrup) Recipe
Yield: 1
Ingredients: Espresso (expresso) 100 grams (double-shot prepared); Milk 1% 1.25 cup; Hershey's Special Dark Chocolate Syrup 4 tbsp; Ice

(1)

Number of Servings: 1

Ingredients

Espresso (expresso), 100 grams (double-shot prepared)Milk, 1%, 1.25 cupHershey's Special Dark Chocolate Syrup, 4 tbspIce

Directions

Prepare espresso. Combine syrup, coffee (roughly a double-shot) and milk into a 20oz cup/glass. Stir thoroughly. Add ice to top off. Enjoy.

Number of Servings: 1

Recipe submitted by SparkPeople user XBLAHX.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 350.1
Total Fat: 3.1 g
Cholesterol: 15.3 mg
Sodium: 218.2 mg
Total Carbs: 67.2 g
Dietary Fiber: 0.0 g
Protein: 10.4 g

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