Paleo / Gluten-Free Lemon Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
4 T Butter Melted1/4 - 1/3 cup honey2 tsp lemon zest1/8 tsp baking soda2 1/4 cups almond flour
- Preheat Oven to 350 degrees. Grease Cookie Sheet
- Mix all ingredients together in a bowl. The batter should be moist. Start with 1/4 cup honey - if you want it sweeter add more in. Roll the batter into small 1/2 inch balls. Place balls on cookie sheet evenly spread apart. Press down and flatten.
- Bake until golden brown - about 12 minutes. Allow to cool.
Serving Size: Makes 25 Cookies
Number of Servings: 25
Recipe submitted by SparkPeople user TRUELIFE.
- Mix all ingredients together in a bowl. The batter should be moist. Start with 1/4 cup honey - if you want it sweeter add more in. Roll the batter into small 1/2 inch balls. Place balls on cookie sheet evenly spread apart. Press down and flatten.
- Bake until golden brown - about 12 minutes. Allow to cool.
Serving Size: Makes 25 Cookies
Number of Servings: 25
Recipe submitted by SparkPeople user TRUELIFE.
Nutritional Info Amount Per Serving
- Calories: 79.2
- Total Fat: 6.2 g
- Cholesterol: 4.9 mg
- Sodium: 13.3 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 1.0 g
- Protein: 1.8 g
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