spring chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
broccoli, peas, black beans, tvp
Directions


Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user YUMBIKES.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 241.6
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 91.4 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 14.2 g
  • Protein: 22.9 g

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