spring chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user YUMBIKES.
broccoli, peas, black beans, tvp
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user YUMBIKES.
Nutritional Info Amount Per Serving
- Calories: 241.6
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 91.4 mg
- Total Carbs: 36.1 g
- Dietary Fiber: 14.2 g
- Protein: 22.9 g
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