Barbeque Coleslaw

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
1 Bag shredded cabbage1 Red Delicious Apple, cut into matchsticks1/3 cup Barbeque sauce1/3 cup low-fat sour cream3 Tblsp lemon Juice
Directions
Wisk all liquid ingredients and add to cabbage and apples. Mix and enjoy!!

Serving Size: makes 10 3/4 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user ONETHIRDLOLLY.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 40.7
  • Total Fat: 0.9 g
  • Cholesterol: 2.8 mg
  • Sodium: 96.4 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.4 g

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