Chocolate Biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Dry:Cocoa PowderFlax Seed, Cold MilledVanilla Protein PowderSaltSteviaBaking PowderBaking SodaBenefiberWet Ingredients:Melted Coconut oilApple sauceYogurtVanilla Extract
Preheat oven to 375 degrees
Heat Coconut oil in microwavable container until liquid
Mix dry ingredients together.
Mix in wet ingredients exempting oil and extract.
Use standing mixer or hand mixer, or mix by hand in a very large bowl.
Roll into balls and smash flat on a parchment lined cookie sheet - use a spatula if you need to due to the cookies tendency to rise.
Bake for 8 to 10 minutes. done when puffed up in a dome and easy to pull of see.
Serving Size: makes 24 cookies/biscuits
Number of Servings: 12
Recipe submitted by SparkPeople user SNOOZICAL.
Heat Coconut oil in microwavable container until liquid
Mix dry ingredients together.
Mix in wet ingredients exempting oil and extract.
Use standing mixer or hand mixer, or mix by hand in a very large bowl.
Roll into balls and smash flat on a parchment lined cookie sheet - use a spatula if you need to due to the cookies tendency to rise.
Bake for 8 to 10 minutes. done when puffed up in a dome and easy to pull of see.
Serving Size: makes 24 cookies/biscuits
Number of Servings: 12
Recipe submitted by SparkPeople user SNOOZICAL.
Nutritional Info Amount Per Serving
- Calories: 197.3
- Total Fat: 12.4 g
- Cholesterol: 0.8 mg
- Sodium: 332.1 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 9.9 g
- Protein: 11.9 g
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