Breakfast Cookies

Name: Breakfast Cookies Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 16
Ingredients: 2 cups wheat flakes; .5 c flour; .25 c wheat gern; .25 brown sugar; .75 c yogurt; .25 oil (grapeseed oil); 1 egg; .5 tsp salt; .5 tsp baking soda; 2 tsp vanilla; 1 cup raisins

Minutes to Prepare: 20
Minutes to Cook: 10

Number of Servings: 16

Ingredients

2 cups wheat flakes.5 c flour.25 c wheat gern.25 brown sugar.75 c yogurt.25 oil (grapeseed oil)1 egg.5 tsp salt.5 tsp baking soda2 tsp vanilla1 cup raisins

Directions

Place by spoonfuls on cookie sheet and bake 10 min.

Serving Size: Makes about 16 cookies

Number of Servings: 16

Recipe submitted by SparkPeople user MOVINMAMA1.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 127.4
Total Fat: 4.2 g
Cholesterol: 12.1 mg
Sodium: 87.4 mg
Total Carbs: 22.7 g
Dietary Fiber: 1.6 g
Protein: 2.5 g

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