Japanese Steak House Yum Yum Sauce
(11)
  • Number of Servings: 12
Ingredients
1-1/4 cup Hellmann's Mayonnaise1/4 cup water1 teaspoon tomatoe paste1 tablespoon melted butter1/2 teaspoon garlic powder1 teaspoon sugar1/4 teaspoon paprikadash of cayenne pepper
Directions
Use a wisk to blend all ingredients thoroughly until smooth. Refrigerate over night (very important) and serve at room temperature. Makes 12 1/8 cup servings.
Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 160.7
  • Total Fat: 17.6 g
  • Cholesterol: 10.9 mg
  • Sodium: 153.6 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

Member Reviews
  • SPARKLERDEB
     Looks like a lot of calories that really are not needed for someone trying to loose weight. Why would you want to tempt yourself with this on the table while eating your lo calorie meal. - 5/14/13
  • CD12526606
     Use Rice Wine Vinegar instead of water, either way great recipe. - 5/31/12
  • CD10713018
     Even while trying to reduce weight, flavor and decadence has its place. This is wonderful for variety. We need to challenge our palate. For those more on low-carb... MUAH! - 5/14/13
  • SHIRASAWANUM
     This would be better to substitute a little sesame oil instead of the butter. That's the missing flavor. - 1/13/13
  • DOTTIEJANE1
     I used light mayonnaise and greek yogurt for the butter . - 5/14/13
  • TOMOFTAMWORTH
     The suggestions for white rice wine vinegar, and sesame oil where spot on, @smokeybear3; try adding more cayenne pepper and paprika (a lot more) we stopped measuring. We also suggest about 9 drops of fish oil. - 6/29/13
  • CASEYGIRL1982
     Try a light mayonaise :) I love Duke Lite! High in calories but ok for a day when you are eating higher cal or a special meal :) - 5/14/13
  • JIACOLO
     I love yum yum sauce - 7/17/21
  • KITTYHAWK1949
     tastes good. thanks - 1/26/21
  • CYBRVELD
     Nice! - 11/19/20
  • ROSSYFLOSSY
     My favorite sauce recipe. - 7/25/20
  • TATOOSH
     What a great looking recipe. I'm doing the Low Carb diet so counting calories is not a big part of the diet. It looks like a great taste enhancer and it is low carb. I'm betting it will go great on burgers. - 3/13/15
  • JMONACELL
     I was told by a very reputable source ( a chef at a nationally know Japanese Steak House) that Ketchup is used rather than Tomato Paste. I use the Sesame Oil instead of the butter and a little bit of powdered ginger. - 1/14/14
  • MS_LEESA_G
     Too many calories.
    Also for those asking about a mayo substitute - try Veganiase, it's the same cals as mayo but no eggs and has a much "fresher" taste. - 5/14/13
  • WITTYBRIT2
     What is the serving size for the 160.7 calories> - 5/14/13
  • CD11286286
     Is there a way to not use mayo for those with egg sensitivity or allergy? - 5/14/13
  • LUCYSTARR2006
     Way to high in calories. - 5/14/13
  • SUGARSMOM2
     put this is ice box . have on hand . - 5/14/13
  • GOFERGREENFROGS
     I would absolutely love this sauce and probably put it on everything. I have, however, quit mayonnaise. This was harder for me than quitting alcohol! hopefully I will finally lose weight now. If I haven't after 6 months, Umma comin' back! - 5/14/13
  • NADABR
     sounds easy. I should try it one day. thanks - 5/14/13
  • CD13506485
     I don't think this tastes anything like the yum yum sauce that I have had in numerous Japanese steakhouses (which all taste exactly the same). I followed the recipe and let it sit overnight but this just loos and tastes like mayonnaise to me. Suggestions??? - 1/9/13
  • BECCA984
     Absolutely love this sauce! - 6/6/12
  • JFROWNFRJHS
     add peaches to it and it tastes exactly like genjis - 12/5/11
  • JONES092508
     We absolutely love this recipe! It's almost the exact same! - 7/18/11
  • WENDYRN11
     very very close to Genji's if not the same! Terrific! - 3/30/09



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