Chicken with Philly Cooking Cream Sauce-Savory Garlic

  • Number of Servings: 1
Ingredients
-1 pckg. Philadelphia Cream Cheese Cooking Cream, Savory Garlic-10 oz. chicken breast, boneless and skinless, sliced-Salt and pepper to taste
Directions
-Slice chicken breast into 1.5" pieces

-Season with salt & pepper

-Pour olive oil into frying pan on med-high heat.

-Cook chicken til brown

-Pour cream cheese into pan along with veggies.

-Cover and lower temp to med-low heat. Cook for 30 mins., then serve with pasta.

Serving Size: Makes 2-4 servings

Number of Servings: 1

Recipe submitted by SparkPeople user NYC_NATIVE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 993.5
  • Total Fat: 62.7 g
  • Cholesterol: 284.3 mg
  • Sodium: 2,111.9 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 84.1 g

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