Watermelon Salsa

Name: Watermelon Salsa Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 4 cups roughly chopped watermelon; 4 Tablespoons Balsamic vinegar; 1 Tablespoon Garlic powder; 2 jalepeno peppers

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

4 cups roughly chopped watermelon4 Tablespoons Balsamic vinegar1 Tablespoon Garlic powder2 jalepeno peppers

Directions

Roughly chop watermelon. Dice peppers. Mix all together in bowl. Refridgerate 4 hours before serving to allow flavors to combine. Excellent with Baked Scoops.

Number of Servings: 4

Recipe submitted by SparkPeople user GILLTMAHONEY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 65.7
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 8.7 mg
Total Carbs: 14.9 g
Dietary Fiber: 1.2 g
Protein: 1.4 g

More Recipes Like This

TIME0

CALS236

(199 ratings)

Thai Noodle Salad

You'll get 100% of your daily vitamin C with this dish!Submitted by:

CALORIES 235.9 FAT 6.6 PROTEIN 19.4 CARBS 26 FIBER 3

TIME0

CALS170

(307 ratings)

Asian Chicken Salad

This healthy, hearty salad is packed full of fruit AND vegetables. Submitted by:

CALORIES 169.5 FAT 7.4 PROTEIN 10.7 CARBS 17.5 FIBER 4

TIME10

CALS199

(141 ratings)

California Roll in a Bowl

Delicious and easy, this salad combines all of my favorite sushi ingredients in one bowl! And, because it's based on a California roll, it uses fully cooked seafood. Submitted by: STEPFANIER

CALORIES 199.1 FAT 8.3 PROTEIN 6.5 CARBS 27.3 FIBER 6

TIME55

CALS157

(129 ratings)

Loaded Potato Soup

Low in fat, but big on taste, everyone wins with this comforting soup recipe!Submitted by: CHEF_MEG

CALORIES 157.3 FAT 2.1 PROTEIN 4.4 CARBS 29.7 FIBER 4.7

TIME0

CALS54

(152 ratings)

Fresh Guacamole Dip

With just seven ingredients and a few minutes of your time, you'll have a tasty dip for any occasion.Submitted by: PRTYBRD

CALORIES 54.1 FAT 4.6 PROTEIN 0.7 CARBS 3.8 FIBER 2.2

Member Reviews