Mydopilafo (1 serv: 275 gr)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
Mussels, rice, tomato, ouzo, white wine, olive oil, onion, garlic, herbs
Directions
Serving Size: makes 3 servings (275 gr each)

Number of Servings: 3

Recipe submitted by SparkPeople user ALSID40.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 473.1
  • Total Fat: 15.8 g
  • Cholesterol: 82.1 mg
  • Sodium: 569.1 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 38.1 g

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