Orzo/barley pilaf

  • Number of Servings: 6
Ingredients
1/2 cup uncooked barley3/4 cup uncooked orzo2.5 cups chicken broth1/4 cup mixed vegetables1/4 cup chopped onion
Directions


Serving Size: Makes 6 1/2-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user LILEE2K.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 148.0
  • Total Fat: 0.8 g
  • Cholesterol: 2.1 mg
  • Sodium: 404.1 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 3.7 g
  • Protein: 5.0 g

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