Buttermilk dressing with herbs

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
1/2 cup Lowfat Buttermilk, lowfat 1 Tbsp. Mayonnaise, regular (mayo) 2 Tbsp Sour Cream 2 tsp. mixed dry herb (basil, tarragon, etc.)
Directions
Mix well in bowl.

Serving Size: Makes approx. 3 servings of 3 Tbsp. per serving

Number of Servings: 3

Recipe submitted by SparkPeople user HBHICKS.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 63.5
  • Total Fat: 5.4 g
  • Cholesterol: 6.4 mg
  • Sodium: 70.5 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.6 g

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