4 Hour Body Turkey Chili

  • Number of Servings: 4
Ingredients
1 lb lean ground turkey1 can no salt diced tomatoes (GV)1 can Reduced Sodium Pinto Beans(Bush's)1/2 cp Ranch Style Beans50 gms onionSmidge of saltdash of cinnamon3/4 T chili powderdash of cayenne pepper1/2 cup water
Directions
Brown Turkey, add ingred and simmer

Serving Size: 320gm (approx) per serving

Number of Servings: 4

Recipe submitted by SparkPeople user PIMI57.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 229.6
  • Total Fat: 9.3 g
  • Cholesterol: 75.7 mg
  • Sodium: 377.4 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 5.9 g
  • Protein: 22.2 g

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