stir fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
zucchinipotatoasparagusMrs. Dash tomato and basil blendI can't believe it's not butter
I diced all of the fresh vegetables and sauteed them in the pan until tender, covered with a lid. Serve when tender. I just put enough to fill me up. I am sorry I don't do a lot of measuring when I cook. I always do to taste or go by eyesight.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user MAMAS_GAL.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user MAMAS_GAL.
Nutritional Info Amount Per Serving
- Calories: 195.8
- Total Fat: 5.2 g
- Cholesterol: 0.0 mg
- Sodium: 97.2 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 5.1 g
- Protein: 4.5 g
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