Black Bean Guacamole
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
2 16 oz can Black beans 6 oz plain greek yogurt 1/2 cup salsa saltfresh cilantrocumin2 garlic cloveslime juice
Place all ingredients into large food processor; blend until smooth. Adjust proportions to suit your tastes.
Serving Size: makes approximately 5 1-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user CAITLYNSHEPARD.
Serving Size: makes approximately 5 1-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user CAITLYNSHEPARD.
Nutritional Info Amount Per Serving
- Calories: 200.8
- Total Fat: 1.3 g
- Cholesterol: 1.9 mg
- Sodium: 1,008.2 mg
- Total Carbs: 34.9 g
- Dietary Fiber: 11.9 g
- Protein: 14.0 g
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