Homemade Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
pepperjalapeno pepperonionkidney beansblack beanscorntomatoesfire roasted tomatoesspices:1-2 tbsp chili powder1 1/2 tsp paprika1/4 tsp garlic powder3/4 tsp cayenne2 tbsp sugar
sautee onions, peppers with olive oil
add seasonings
add beans, corn, tomatoes
simmer for 1 hour
Number of Servings: 12
Recipe submitted by SparkPeople user ADVENTURE-GIRL.
add seasonings
add beans, corn, tomatoes
simmer for 1 hour
Number of Servings: 12
Recipe submitted by SparkPeople user ADVENTURE-GIRL.
Nutritional Info Amount Per Serving
- Calories: 159.2
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 587.0 mg
- Total Carbs: 31.9 g
- Dietary Fiber: 9.8 g
- Protein: 8.2 g
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