Spanish Rice

Name: Spanish Rice Recipe
Yield: 5
Ingredients: 5 cups Brown rice cooked; 1 cup salsa; 1 tsp Taco seasoning

Number of Servings: 5

Ingredients

5 cups Brown rice cooked1 cup salsa1 tsp Taco seasoning

Directions

Cook the rice. I used minute rice. Then add the salsa and seasoning. Let everything cook together for about 3-5 minutes. Then serve!

Serving Size: 5 - 1 cup sevings

Number of Servings: 5

Recipe submitted by SparkPeople user KITTYCAT32317.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 234.4
Total Fat: 1.7 g
Cholesterol: 0.0 mg
Sodium: 259.8 mg
Total Carbs: 49.5 g
Dietary Fiber: 4.3 g
Protein: 5.2 g

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