Breakfast Scrambled Egg and Bacon Tortilla Wrap

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
- 1 Tortillas - Sante Fe Tortilla Company Whole Grain- 2 Eggland Best Large Eggs- 1 oz Bakers & Chefs Natural Mild Cheddar Cheese- 1/4 cup Red Bell Pepper- 1/4 cup red onion diced- 1/4 cup diced mushrooms- 2 slices Hormel Black Label thick slab bacon, dicedSeasoning
Directions

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user LEXPAUL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 312.4
  • Total Fat: 17.4 g
  • Cholesterol: 202.5 mg
  • Sodium: 643.6 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 8.4 g
  • Protein: 29.5 g

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