Meatless Loaf
- Number of Servings: 8
Ingredients
1/2 of a 14 oz package of Gimme Lean ground beef or ground sausage12oz vegetarian burger crumbles1 onion chopped (optional)2 eggs, beated2 Tablespoons Worcestershire sauce1 teaspoon salt1/3 teaspoon pepper1 teaspoon ground sage1/2 teaspoon garlic powder2 teaspoons prepared mustard1 tablespoon vegetable oil3 and 1/2 slices of bread, cubed1/3 cup milk8 ounces tomato sauce4 potatoes, cubedcooking spray
Preaheat oven to 350 degrees.
In large bowl, combine all ingrediants except potatoes and tomato sauce. Form into a loaf inside a 9x13 baking dish, top loaf with tomato sauce, and place the cubed potatoes around the loaf. Bake 30-45 minutes, then turn potatoes, Bake for another 30-45 minutes. Let stand 15 minutes before slicing.
Serving Size: 1 slice
Number of Servings: 8
Recipe submitted by SparkPeople user LAWBRAT76.
In large bowl, combine all ingrediants except potatoes and tomato sauce. Form into a loaf inside a 9x13 baking dish, top loaf with tomato sauce, and place the cubed potatoes around the loaf. Bake 30-45 minutes, then turn potatoes, Bake for another 30-45 minutes. Let stand 15 minutes before slicing.
Serving Size: 1 slice
Number of Servings: 8
Recipe submitted by SparkPeople user LAWBRAT76.
Nutritional Info Amount Per Serving
- Calories: 330.7
- Total Fat: 5.6 g
- Cholesterol: 46.5 mg
- Sodium: 1,094.5 mg
- Total Carbs: 49.2 g
- Dietary Fiber: 10.0 g
- Protein: 21.6 g
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