Pumpkin Smoothie
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Serving Size: Makes 24 ounces
Number of Servings: 1
Recipe submitted by SparkPeople user TWYPIE.
5 ounces soft silken tofu1 cup vanilla soy milk1 cup canned pumpkin1 tsp ground nutmeg1 tbsp ground cinnamon1 tbsp vanillaIce as desired
Serving Size: Makes 24 ounces
Number of Servings: 1
Recipe submitted by SparkPeople user TWYPIE.
Nutritional Info Amount Per Serving
- Calories: 302.8
- Total Fat: 9.0 g
- Cholesterol: 0.0 mg
- Sodium: 116.8 mg
- Total Carbs: 42.5 g
- Dietary Fiber: 12.4 g
- Protein: 15.9 g
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